Archives
24 May 2022
Elizabeth David’s Caponata
Along with Tuscan Panzanella, Sicilian Caponata is a good way of pulling any mezze or antip...
MORE 11 May 2022
Baba Ganoush
Whether grilled, charred or cooked on an open-flame, 'smokiness' is what defines ...
MORE 11 May 2022
Rowley Leigh’s Caponata
Traditionally a Sicilian dish, caponata can be found in numerous variations of chopped aube...
MORE 31 Jan 2021
Bengali baked cauliflower, brown rice and pickled onions
Chef James Dodd prepares perfect, easy dishes to cook for your partner on Valentine's ...
MORE 31 Jan 2021
Tasty BBQ spiced pork ribs, punched potatoes and slaw
Potentially one of the more messy valentines meals you’ll eat and potentially reserved for ...
MORE 26 Nov 2020
Ultimate Chilli
The best Chilli con Carne There are few things as welcome and comforting as a bowl of ch...
MORE 16 Jan 2020
Pumpkin (squash) Tirshy
This Moroccan style dip traditionally calls for pumpkins - but we know they really mean but...
MORE 16 Jan 2020
Spicy Squash & Apple Chutney
If you ordered from us at Christmas, hopefully you will have already enjoyed our 'Happ...
MORE 27 Jun 2019
Fabulous French Onion Tart
Not to be confused with Quiche Lorraine, French Onion tart really is what it says. Onions. ...
MORE 19 Jun 2019
Vegan Bagna Cauda
Bagna Cauda (literally warm bath) is a Piedmontese dip, traditionally made with garlic and ...
MORE 03 May 2019
Chilli – miso smoked salmon with steamed asparagus and mustard leaves
If we could pick a veg of the month for May, it would have to be asparagus.Although the sea...
MORE 15 Apr 2019
Tuscan Roast Duck for Easter
Take the plunge and look beyond leg of lamb this Easter. Instead, how about opting for roas...
MORE 01 Apr 2019
Chocolate Mole Skirt Steak
Skirt steak (or bavette as its known in France) is a flat, well marbled sheet of meat with ...
MORE 27 Feb 2019
Austrian Apple & Horseradish Sauce
Traditionally served with tafelspitz (an Austrian 'boiled' beef dish) this apple ...
MORE 28 Jan 2019
Puerco de la Costa with Pineapple
In Mexico there are whole genres of pork and pineapple recipes that come under the rather b...
MORE 07 Jan 2019
Montbelliard Sausage and Lentil casserole
This dish is a welcome addition on a cold day - a classic lentil and smoked sausage cassero...
MORE 14 Dec 2018
Nduja and honey arancini
Nduja (enduya) has been foodies' flavour of the month for some time and definitely isn...
MORE 10 Dec 2018
Braised pheasant with cabbage and Montbeliard sausage
It might be easily affordable but pheasant is one of the hardest meats to cook. Even plump,...
MORE 28 Sep 2018
Cordelo Verde – Spiced Lamb Casserole
Citrus and spice flavours make this one pot Spanish 'olla' perfect for seeing off...
MORE 03 Sep 2018
Sausages with fennel, borlotti beans and polenta
Cognoscenti might recognise this as one of Nigel Slater's midweek suppers from The Obs...
MORE 21 Aug 2018
Pesto alla Poly Tunnel
Like many, I think I might have overdone it a bit on the tomato planting in the poly tunnel...
MORE 09 Aug 2018
Green Eggs Over Lentils
The best things are often afterthoughts and this was just that. I was tweaking Nigel Slater...
MORE 31 Jul 2018
Rare Roast Beef and Lentil Salad
Rare roast beef and lentils are a great basis for any salad but what really gives this it...
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