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Ingredients: Pastry: WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), water, pork lard, butter (MILK), salt, Filling: pork (22%), bacon (pork, salt, sugar, preservatives: E250, E252), onion, apple (5%), apple juice concentrate, quatre epice (white pepper, nutmeg, ginger, clove), sage. Keep frozen - store at -18c or below. Cooking Instructions (these are guidance only as all appliances vary):Oven bake from frozen: Fan 180°C/Conventional 180°C/Gas 4.Place pie on a baking tray, lightly brush with egg or milk, place tray in the centre of a pre-heated oven for 40-50 minutes or until pastry is golden brown and filling piping hot. This is a frozen product
Product details
Frozen, Pies & pasties